Thursday, July 1, 2010

Ok, I'm OBSESSED...

...With hummus. On anything, chips, veggies, even a sandwich. It is one of my new favorite things to eat and recently I had a bunch of cilantro sitting around so I decided to throw that in too. What a GREAT idea!


Blend in a food processor until very smooth:
1 can of garbanzo beans (drained, liquid reserved)
3 Tbs reserved bean liquid
3 Tbs olive oil (or more)
1 clove of garlic
3 Tbs tahini (sesame seed paste)
The juice of 1 lemon
1/2 tsp cumin
A handful of cilantro leaves
A few cranks of black pepper
a pinch of salt



Creamy, bright, fresh tasting heaven. I could almost lick my computer screen!