Oven fried boneless skinless chicken thighs with gravy, smashed rosemary red potatoes and our favorite corn (canned Butter Kernel select super sweet with the gold foil label).
Food, home and beauty that is simple, homemade and healthy
Wednesday, January 18, 2012
Our Favorite Dinner
Our dinners during the week generally consist of a protein, a starch and a colorful veggie. This meal has two starches so it is a guilty pleasure, once in a while, treat.
Oven fried boneless skinless chicken thighs with gravy, smashed rosemary red potatoes and our favorite corn (canned Butter Kernel select super sweet with the gold foil label).
Oven fried boneless skinless chicken thighs with gravy, smashed rosemary red potatoes and our favorite corn (canned Butter Kernel select super sweet with the gold foil label).
Tuesday, January 17, 2012
Roasted Tomato and Pepper Pasta Sauce
Arrange on a large baking sheet:
6-8 halved roma tomatoes
1 red bell pepper cut in thick strips
1/2 large sliced yellow onion
Garlic bulb (papery stuff removed)
Drizzle with 2 Tbs olive oil, salt and pepper and then roast (bake) at 350 degrees for 30-40 minutes:
Puree everything in a food processor until smooth (remove garlic from the bulb).
Sauce DONE! Top with parm and fresh basil.
6-8 halved roma tomatoes
1 red bell pepper cut in thick strips
1/2 large sliced yellow onion
Garlic bulb (papery stuff removed)
Drizzle with 2 Tbs olive oil, salt and pepper and then roast (bake) at 350 degrees for 30-40 minutes:
Puree everything in a food processor until smooth (remove garlic from the bulb).
Sauce DONE! Top with parm and fresh basil.
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