1½ stick butter softened
¾ cup brown sugar-packed
2/3 cup sugar
1 egg
1 tsp vanilla
2 cups old fashioned oatmeal
1¼ cup flour
¾ tsp baking soda
¾ tsp baking powder
¼ tsp salt
1½ cup raisins
Cream butter and sugar until light and fluffy. Beat in egg and vanilla until smooth. In a separate bowl, combine dry ingredients (except raisins) and then stir into butter mixture a little at a time. Fold in raisins.
Drop by heaping tablespoon full (I usea small ice cream scoop) onto ungreased cookie sheet 2 inches apart.
Bake at 375 for 12-15 minutes or until the cookies starts to brown.
2 comments:
So, these are Phoebe's "Best oatmeal cookies in the world"? Don't make them too often, though, or you'll make the other cookies jealous.;-)
I didn't even know there was such a cookbook. Since we're such huge Friends fans (Mike and me), we really should have a copy of this. At any rate, I'll have to have Mike make these (he's the baker). Thanks for sharing!
They are Phoebe's "Best oatmeal cookies in the world". Funny! I made them last night and had a hard time not eating them all.
Post a Comment