I love homemade granola but last night I decided to make it without sweetener and oil, which I guess would make it sort of like muesli. I tossed together rolled oats, quinoa flakes, raw coconut, slivered almonds, pumpkin seeds and chia seeds and toasted in the oven on a large cookie sheet at 250 degrees for about 45 minutes (stir it every 15 minutes). Then...
...Today I made applesauce in my crockpot with some old apples I had (cored skin on apples, a little water, a little lemon juice, and a little maple syrup on low in a crockpot for about 4 hours). I mixed them together and it is heaven in a bowl. Sort of like apple crisp but uber healthy, YUM!
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